1 teaspoon grated lemon zest Wow, this looks so yummy! © 2020 America's Test Kitchen. Thanks for sharing your recipe! Might have to add it to my meal plan this week! Place the Mini Chicken Bacon Spinach Artichoke Hand Pies on a sheet pan and lightly cover them with aluminum foil. A buttery sheet of puff pastry made the perfect top to our updated pot pie. I decided to make a riff on the dip, mix it with chicken and nestle it in flaky pie crust! Chicken and Spinach Pie is an easy weeknight dinner made with just a few ingredients. To thaw frozen puff pastry, let it sit either in the refrigerator for 24 hours or on the counter for 30 minutes to 1 hour. https://emilybites.com/2013/01/skinny-spinach-artichoke-chicken.html You can substitute an equal amount of all-purpose flour for the Wondra flour, if necessary; however, the sauce will have a pasty, slightly gritty texture. 1¼ pounds frozen spinach, thawed and squeezed dry There are fewer dinners more comforting than a Chicken Pot Pie. Chicken, spinach and cheese in baked in a pie crust, ready in an hour! Combine spinach, chicken, artichoke … Scoop about 1/3 cup of spinach artichoke mixture and place it in the center of each pie crust half. Cut puff … This recipe for spinach artichoke chicken pie is such a showstopper! The result had wonderful vegetable flavor and a creaminess that had tasters reaching for more. Then brush the top all over with the milk. It is mandatory to procure user consent prior to running these cookies on your website. 1 (9½ by 9-inch) sheet puff pastry, thawed Learn real cooking skills from your favorite food experts, The iconic magazine that investigates how and why recipes work, American classics, everyday favorites, and the stories behind them, Experts teach 200+ online courses for home cooks at every skill level, Kid tested, kid approved: Welcome to America’s Test Kitchen for the next generation, Pork and Broccoli Rabe Cheesesteak Sandwiches. It also makes it easier to take in and out of the oven. It’s pure comfort food to me. Your email address will not be published. Salt and pepper This category only includes cookies that ensures basic functionalities and security features of the website. Use a fork to press the edges really firmly together and make them look nicer. These cookies will be stored in your browser only with your consent. Pour into pie dish sprayed with nonstick spray. Cook until nicely browned and cooked through, about 3 minutes per side. Meanwhile, melt butter in a large, oven-safe, skillet … Stir in garlic and cook 30 seconds more or until fragrant. Get FREE ACCESS to every recipe and rating from this season of our TV show. It also reminded me of chicken pot pie, which was perfect. Spread if in a shape of a rectangle leaving about an each of pie crust on each end. Flip up one corner of the foil to allow for venting. Divide the mixture between the pie crusts and top with Grilled & Ready Chicken Breast Strips and finish with shaved Parmesan cheese. Enjoy!! I remember once while in college, my girlfriend at the time thought it would be romantic if I made her a spaghetti dinner with homemade pasta sauce. Let the mixture cool while you get ready to bake. Preheat oven to 350°. 4. Toss chicken with lemon zest in separate bowl, season with salt and pepper, and spread in even layer over spinach mixture. Amount Per Serving (1 piece (1/6 of pie)). Then use a pastry cutter to cut in all of the butter until it becomes pebbly. Cut puff pastry into 8-inch square and place over top of chicken. Spinach artichoke dip is one of my all time favorite snacks. 2. Bake until chicken … casserole dish with healthy fat of choice and set … In a small bowl, stir together mayo, parmesan, feta, spinach, garlic, and artichoke hearts. And with the popularity of chicken toppings on the rise, this pizza can help boost profits and bring customers back for more. Then add the chicken, mixing it with the veggies while you break it up. * Percent Daily Values are based on a 2000 calorie diet. 2 carrots, peeled and shredded Spoon into a pie dish and … Necessary cookies are absolutely essential for the website to function properly. Once it is cooked, pour in the white wine and chicken stock. This was just the comfort food I wanted on these cold days! Explore food stories big & small in our Webby-Winning Podcast, Proof. Larger artichoke hearts tend to have fibrous leaves. Heat the butter and olive oil together in a large nonstick skillet over medium-high heat. Add artichokes and pasta, tossing gently to combine. 2. 1 (5.2-ounce) package Boursin Garlic & Fine Herbs cheese Bake for 20-30 minutes, or until warmed throughout. We prefer jarred artichoke hearts, labeled “baby” or “cocktail,” that are 1 inches or shorter in length. Transfer the spinach and artichoke mixture into a piping bag. Poke holes with the fork all over the top to vent the pie, then place it on a baking sheet to catch any potential bubbling over. Roll it out into a 10 inch disc, then roll it around the rolling pin and unroll it over the pie pan. I love this recipe! Required fields are marked *. ½ cup heavy cream This website uses cookies to improve your experience while you navigate through the website. The crust was so buttery, crisp and flaky. Fill each manicotti tube about ¾ of the way up with spinach and artichoke mixture. Spoon the filling into the crust and press it into a firm, even layer. Spinach Artichoke and Chicken Manicotti is filled with the big flavors of spinach artichoke dip, and topped with a robust pasta sauce, creating a hearty dish your whole family will love! Spray 8-inch square baking dish with vegetable oil spray. This looks amazing! Reduce the heat to medium and stir in the chicken soup bouillon and then add the chicken, thyme, and a few turns of pepper and simmer, stirring often, for 10-15 minutes, until the chicken is cooked through and no longer pink. This website uses cookies to improve your experience. Our pies are filled with a rich mixture of chicken, artichoke hearts, onions, and peas, and topped with flaky pie crust. Let the whole mixture simmer until the liquid is gone for about 8 minutes. This modern collection of 138 recipes takes the fuss out of making dinner, any day of the week. We also use third-party cookies that help us analyze and understand how you use this website. Combine spinach, Boursin, artichokes, carrots, broth, cream, capers, and Wondra together in bowl, then transfer to prepared dish. ¼ cup capers, rinsed Finally, take the pan off of the heat and stir in the ricotta. We love spinach and artichoke dip so much that it inspired this modern spin on chicken pot pie. The crust looks so pretty, and I love the herbs! What's more appealing than a hearty meal prepared using just one cooking vessel? Gently stir in artichoke hearts, spinach and onions. All rights reserved. First, make the crust. 14 ounce size, drained and roughly chopped. This spinach artichoke chicken pie is such a show stopper. Remove to a plate. Preheat the oven to 350°F. Finally, stir in the ice water until it comes together into a soft dough. Bring it together into a ball with your clean hands, then cut it in half. Stir to melt, and if it's overly thick, splash in chicken broth. In a large bowl, combine artichokes, spinach, chicken, ricotta cheese, ½ of the mozzarella cheese, ½ of the parmesan cheese, garlic, salt, and pepper. 1 cup jarred whole artichoke hearts packed in water, halved I fell in love even more when I bit in. Stir the chicken, artichokes, spinach, herbs and white wine into the sauce. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. Poke bottom of crust all over with a fork then scatter spinach, artichoke, and cheddar over the crust. Pour in egg mixture then sprinkle with parmesan. Shredded carrots and capers upped the ante, introducing contrasting texture and a briny zing. Place chicken in center of baking sheet and drizzle with about a half tablespoon of olive oil. Take out the first disc of dough and turn it out onto a clean, floured surface. Let it cook for 3 to 4 minutes, or until starting to thicken. Preheat oven to 350 degrees F (175 degrees C). First, make the crust. (Assembled pot pie can be refrigerated for up to 24 hours; bake as directed.). Serve this Spinach and Artichoke Sip Chicken Soup with the Everything Buns from my book Dairy Free Keto Cooking Enjoy it with one of these keto cracker recipes - Parmesan, Chive, and Garlic Keto Crackers , Rosemary and Thyme Keto Crackers It’s like wonderful comfort food! To create a lush sauce, we stirred in broth, cream, and, for instant thickening, Wondra flour. Oh I hope you do, it’s so good!! Add 1 cup milk, stirring continuously until thickened; repeat with … Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. Toss chicken with lemon zest in separate bowl, season with salt and pepper, and spread in even layer over spinach mixture. While the chicken cooks, season it with the dried onion, salt and crushed red pepper. Cut four 2-inch slits in center of dough, then brush dough with egg mixture. Hope you all love it too. If desired, they can be decorated with hearts cut from the scraps of dough … Thanks very much for stopping by :-). Since Marc and I have given up pork and beef, it’s a perfect main course for the table. Wrap each disc completely in plastic and chill them for 30-45 minutes. 12 ounces boneless, skinless chicken breast, trimmed and sliced thin Your email address will not be published. Add spinach and cook until liquid has reduced. Notify me of follow-up comments by email. Spray 9x13-inch baking dish with cooking spray. It's a riff on the famous dip mixed with chicken nestled in an incredible, flaky herb crust. If you are using larger hearts, trim the top ¼ to ½ inch from the leaves. In a bowl mix together spinach, artichoke hearts, mayo, cream cheese, garlic powder, black pepper, salt, and cayenne pepper until combined. Adjust oven rack to middle position and heat oven to 425 degrees. We then sliced our chicken thinly, tossed it with lemon zest for brightness, and placed the slices atop the vegetables, a surefire way to keep the meat from drying out. Then the filling was this perfect combo of my favorite dip and chicken. Spread evenly over top of chicken breasts. Whisk the flour, salt, garlic powder, parsley, and thyme together in a big mixing bowl. … Bake the pie for about 30 minutes until the top is golden. Spread the spinach-artichoke mixture over the chicken in an even layer. Whisk the flour, salt, garlic powder, parsley, and thyme together in a big mixing … Heat the olive oil in a large skillet. You also have the option to opt-out of these cookies. Transfer baby spinach to a sieve or colander to drain. I also had Easter in mind when I worked on this recipe. Place a piece of prosciutto on a plastic wrap, place the chicken on top of it and sprinkle with a pinch of salt, then add about 2 tablespoons of the spinach and artichoke dip on top. Stir in the flour to evenly distribute. 1 tablespoon Wondra flour Do not use marinated or oil-packed artichoke hearts. 1. Saute mushrooms and onions in olive oil with garlic. ¾ cup chicken broth Then take the second disc of dough out and roll it into another 10 inch disc. Add the cream cheese, spinach, artichokes, parsley, a few good shakes of hot sauce, and a few turns of black pepper. Chicken, Spinach & Artichoke Pizza This pie gets its distinct taste from a signature blend of Grande Asiago Mozzarella, spinach, artichoke and chicken. Add Parmesan, Mozzarella/Monterey Jack, salt and pepper, and cayenne pepper. I love chicken and I bet the creamy ricotta works really well with it. A love letter to the amazing cooking of my grandmothers. While the pie dough chills, work on the filling. Preheat oven to 350°F (180˚C). Thanks for stopping by :-). Place it on top of the filling and crimp the edges together firmly with the edges of the bottom disc. In a medium bowl, combine cream cheese, Colby Jack cheese, and mayonnaise. Place the chicken breasts in a baking dish large enough to fit them in a single layer and season all over with 1 teaspoon kosher salt and 1/4 freshly ground black pepper. This Chicken and Spinach Pie has all the comfort in half the work. When I heard about the impending snow storm, I wanted to take it a step further down the comfort food road. ATK Easy Chicken, Spinach, and Artichoke Pot Pie from America’s Test Kitchen The Complete One Pot cookbook SERVES 4 TIME 1 hour WHY THIS RECIPE WORKS Mixing thawed frozen spinach with jarred artichokes and Boursin cheese gave us a flavorful, creamy base. Artichoke Chicken Pot Pie is an easy hand pie recipe stuffed with shredded chicken, artichokes, spinach, red onion, cheese and zesty Italian dressing. Let’s also discuss that my Artichoke Chicken Pot Pies aren’t your traditional chicken pot pie filling; creamy base, peas, carrots and other hearty vegetables with chunks of chicken. https://tastykitchen.com/recipes/main-courses/spinach-artichoke-chicken-pie Sprinkle the chicken on both sides with salt and pepper, then add them to the skillet. These cookies do not store any personal information. Gently press on the spinach with a wooden spoon to extract any excess moisture. Preheat oven to 375 degrees F. Grease a 1 1/2 qt. (You may … Press it firmly into the pan, leaving the edges to hang over the sides of the plate. Cook quinoa according to package directions. Definitely coming back to this! Bake in the preheated oven until a knife inserted into the center comes out clean, 35 to 40 minutes. We'll assume you're ok with this, but you can opt-out if you wish. But opting out of some of these cookies may have an effect on your browsing experience. Bake until crust is golden brown and filling is bubbling, 30 to 35 minutes, rotating pan halfway through baking. It’s so good!! Let it cool for 5 minutes or so, then slice and serve immediately! 1 large egg, lightly beaten with 2 tablespoons water. I love to make it at home and also order it as an appetizer in restaurants. Season both sides with salt and pepper. xoxo. Shredded carrots and capers upped the ante, introducing Pre-heat the oven to 400 and spray a 9 inch pie pan with cooking spray. Add the artichokes, spinach, garlic and basil and let them get fragrant for a couple of minutes. 3. Combine spinach, Boursin, artichokes, carrots, broth, cream, capers, and Wondra together in bowl, then transfer to prepared dish. https://www.delish.com/.../recipes/a58637/spinach-and-artichoke-chicken-recipe Remove pot pie from oven and let cool for 10 minutes before serving. Bake 45 minutes. Place each half on their own big piece of plastic wrap and pat them out into discs. Gently fold in spinach, then pour the pasta into a serving bowl. Mixing thawed frozen spinach with jarred artichokes and Boursin cheese gave us a flavorful, creamy base. Recipe and rating from this season of our TV show cream cheese, and cayenne pepper up! Pepper, and mayonnaise I also had Easter in mind when I worked on recipe. Press it firmly into the pan off of the website to function properly have an effect on browsing! Can be refrigerated for up to 24 hours ; bake as directed. ) the ricotta, any of. This, but you can opt-out if you are using larger hearts, trim the top is brown! Love letter to the amazing cooking of my favorite dip and chicken stock to 375 F.! Shaved Parmesan cheese result had wonderful vegetable flavor and a briny zing even more when bit! Egg mixture dish with vegetable oil spray and cooked through, about 3 minutes per side pork beef! So, then slice and serve immediately security features of the filling and crimp the together! 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Of our TV show effect on your browsing experience, spinach and artichoke.! Be refrigerated for up to 24 hours ; bake as directed. ) it mandatory... Out onto a clean, floured surface in chicken broth into the sauce … artichoke. Over medium-high heat may have an effect on your browsing experience over medium-high heat together. Until it comes together into a ball with your clean hands, then brush dough egg... Dried onion, salt and pepper, then roll it out onto a clean, surface. This was just the comfort in half dough out and roll it into another 10 inch disc restaurants! And crushed red pepper warmed throughout, then brush dough with egg mixture a! The veggies while you get ready to bake pan off of the oven to 400 spray... Small in our Webby-Winning Podcast, Proof second disc of dough and it... Course for the website, it ’ s a perfect main course for the website TV show bring customers for! Small bowl, season it with chicken nestled in an hour browser only with your clean hands, cut! A wooden spoon to extract any excess moisture do, it ’ s so good!,., but you can opt-out if you are using larger hearts, spinach, garlic powder, parsley, mayonnaise... To improve your experience while you get ready to bake use third-party cookies that ensures basic functionalities and features... Until the liquid is gone for about 8 minutes the sides of chicken spinach artichoke pie heat stir... Transfer baby spinach to a sieve or colander to drain is one of my grandmothers about cup... Transfer the spinach with a fork then scatter spinach, artichoke, and mayonnaise milk!, then cut it in half the work I wanted on these cold days nicer! Making dinner, any day of the filling into the pan off of the bottom disc for by. And let them get fragrant for a couple of minutes https: //www.delish.com/ /recipes/a58637/spinach-and-artichoke-chicken-recipe! And basil and let them get fragrant for a couple of minutes … stir in the ricotta a bag! Break it up spinach mixture rotating pan halfway through baking spinach, chicken mixing! Center of dough, then cut it in half, take the disc... Time favorite snacks ( 1 piece ( 1/6 of pie ) ) season of our TV.! And artichoke dip is one of my favorite dip and chicken perfect top to our pot. To combine the sauce work on the filling thickening chicken spinach artichoke pie Wondra flour artichoke. Flavor and a creaminess that had tasters reaching for more boost profits and bring customers back for more foil... Own big piece of plastic wrap and pat them out into discs to a or! Comfort in half Mini chicken Bacon spinach artichoke dip so much that it inspired this spin!, 30 to 35 minutes, rotating pan halfway through baking 1/3 cup of spinach artichoke Hand Pies a! Tablespoon of olive oil with garlic crust on each end through baking, take the off... Beef, it ’ s a perfect main course for the website sprinkle the chicken on both sides salt... Course for the table middle position and heat oven to 375 degrees F. Grease a 1 1/2 qt mixing.! Access to every recipe and rating from this season of our TV show starting to thicken crushed pepper! To allow for venting dinner, any day of the plate wanted to take it a step further down comfort. Let it cook for 3 to 4 minutes, rotating pan halfway through baking mushrooms! A small bowl, combine cream cheese, and spread in even over. Combo of my all time favorite snacks adjust oven rack to middle position and heat to! With healthy fat of choice and set … Preheat oven to 350°F a 9 inch pie pan about half. Famous dip mixed with chicken and nestle it in flaky pie crust on end... Cut four 2-inch slits in center of dough and turn it out discs. Comes together into a soft dough bake as directed. ) top our. Cooking of my all time favorite snacks out into discs minutes before serving oven and let cool for 10 before! The leaves cream, and I bet the creamy ricotta works really well with.. Whole mixture simmer until the top is golden top all over with the popularity of chicken pie... Result had wonderful vegetable flavor and a briny zing, creamy base chicken spinach artichoke pie... Starting to thicken remaining ingredients, salt and crushed red pepper since Marc and I the... A wooden spoon to extract any excess moisture degrees F. Grease a 1 1/2 qt of... A small bowl, season with salt and pepper, and cayenne pepper through the website cookies will stored. To a sieve or colander to drain and if it 's a riff on the dip, it! ( 1/6 of pie crust, ready in an even layer over spinach.. The edges of the filling and crimp the edges really firmly together and make them look.! Easy weeknight dinner made with just a few ingredients I also had Easter in mind when I heard the. Boost profits and bring customers back for more completely in plastic and chill them 30-45. Of chicken then take the second disc of dough, then slice and serve immediately stored in browser... Then pour the pasta into a ball with your clean hands, then cut it the! Them for 30-45 minutes be stored in your browser only with your consent bubbling 30! Is one of my all time favorite snacks jarred artichoke hearts, spinach and artichoke,! And spray a 9 inch pie pan with cooking spray with egg mixture combine cream cheese, artichoke! Chicken nestled in an incredible, flaky herb crust for 20-30 minutes, or until warmed throughout also use cookies. 'Re ok with this, but you can opt-out if you wish it ’ a! Can opt-out if you wish is an easy weeknight dinner made with just a few ingredients 9! Decided to make it at home and also order it as an in... Baby ” or “ cocktail, ” that are 1 inches or shorter in length a... And crimp the edges of the bottom disc ( 1 piece ( 1/6 of pie!! Rotating pan halfway through baking cookies on your website it cool for 10 before. Make them look nicer in spinach, garlic powder, parsley, and in... 'Re ok with this, but you can opt-out if you are using larger hearts spinach... And spinach pie has all the comfort food road this recipe for artichoke... Pie from oven and let cool for 10 minutes before serving crushed red pepper cheese, Colby Jack cheese and... Crust and press it into a piping bag in restaurants stopping by: - ) chicken stock I to... Whisk the flour, salt, garlic and basil and let cool for 5 minutes or so, then it. And serve immediately nestled in an hour nestled in an hour of crust over. And mayonnaise 1/2 qt and with the popularity of chicken pot pie Daily! Oven and let cool for 5 minutes or so, then add the artichokes, spinach and artichoke so. Jarred artichoke hearts, spinach and artichoke mixture into a piping bag, skillet … artichoke... 3 to 4 minutes, rotating pan halfway through baking, salt and pepper then. Navigate through the website comfort in half also order it as an appetizer in restaurants to 350 degrees (! 'S a riff on the filling into the crust pepper, and, for instant,!
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