The dish resembles the German Rahmspinat, just that it is way more creamy. All rights reserved. Stirred in cheese and dusted with nutmeg and pepper. Wow! My favorite coffee shop recently stopped offering creamed spinach as a veggie option on their menu and I was devastated! It will look like a huge mountain of spinach but it cooks down to a very small amount! Cook for about 3 minutes, until softened. Stirred in cheese and dusted with nutmeg and pepper. fresh spinach, covered the pot, and removed from heat. I like fresh spinach in Spring, but I use frozen most of the year. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Whatâs Creamed Spinach? To cook spinach, melt 3 tablespoons butter in a separate pot. No gift befits the food-obsessed people in your life like a cookbook. If using frozen spinach simply thaw. Very good. Then I mixed in chopped Stir in spinach and serve. I squeezed my spinach dry as I don't care for that liquid in the spinach (tastes like the freezer), so I added more milk. this link is to an external site that may or may not meet accessibility guidelines. So I melted the butter in a saucepan, then gently cooked the garlic. Although using frozen spinach makes preparation easier and faster, you can also use fresh spinach. From Spinach Artichoke Dip to Spinach Pinwheels, I love the combination of sweet spinach and a creamy base. I am a wine and cheese lover, recipe creator, shopping enthusiast and self-appointed foodie. -- Since I used fresh spinach and removed it from the heat it maintained more of its shape and character, but you can let it cook down more if you prefer. Nutrient information is not available for all ingredients. fresh spinach, covered the pot, and removed from heat. Thanks for the base to start with! Sauté onion and garlic in butter. Saute for 2 to 4 minutes, until wilted. Congrats! I used tapioca flour instead of wheat flour (son's allergies), left out the garlic and increased the butter...so it wasn't exactly the same recipe, but it was so easy and my son who doesn't like spinach asked for seconds!!! Please read my disclosure policy. rss It adds just the right touch to a creamed dish. I made the roux in a dutch oven, adding garlic early. This recipe was very blah as written (I omitted the nutmeg but used plenty of garlic). Add the flour and nutmeg and cook, stirring, for 2 more minutes. This post may contain affiliate links. Your daily values may be higher or lower depending on your calorie needs. Remove any tough stems before chopping. Information is not currently available for this nutrient. Creamed spinach can also be frozen and is best if used within 3 months. Bring a large pot of salted water to a boil. I only had skim milk onhand so I added a couple tablespoons of whipped cream cheese to give it a creamier texture. Add comma separated list of ingredients to exclude from recipe. Add the garlic and cook ⦠Just thaw your spinach and then squeeze off the excess liquid. fresh spinach, covered the pot, and removed from heat. In a medium saucepan, melt the butter over medium heat. Whisk in flour. Serve hot. So I made a separate batch of the cream using 1 3/4 c. of milk and the same amount of butter and flour and added that plus 1/2 c. extra of parmesan. Assemble, cool to room temperature, cover and refrigerate for up to 2 days. Wash and dry spinach if using fresh. Creamy Spinach Bake We took inspiration from classic spinach dip and turned it into a veggie-packed Creamy Spinach Bake. From quick and easy weeknight meals, to turkey dinner! Green Giant® Simply Steam⢠Creamed Spinach Fits your lifestyle and your freezer.⢠Green Giant® Simply Steam⢠vegetables are not only delicious, they come in freezer-friendly, easy-to-stack boxes, with a microwavable pouch inside. Creamed Spinach is served as a side dish. Stir in spinach; cook until sauce is thick and bubbly and spinach is tender but still green, about 5 minutes. Remove from pan and place in a strainer to drain. Add back to the pan and stir to combine. Once melted add in the frozen chopped spinach (no need to defrost prior). Add hot milk mixture all at once, ⦠Creamed Spianch is the perfect side for a juicy steak. Add onion and butter to the pan and cook on medium low heat until onion is softened. I used a 16 ounce bag of spinach (frozen squeezed dry) and cooked it apx. Add the onion and cook for 1 minute. Whisk in flour. Subscribe to receive weekly recipes and get a FREE Bonus e-book: Quick & Easy Weeknight Meals! I used fresh spinach and simplified steps. I used fresh spinach and simplified steps. Itâs a delicious addition to steaks. Add spinach to the cream sauce, stirring gently to ⦠Please check the âNotesâ section in the recipe for instructions using fresh leaves and other frozen spinach options. facebook Simmer 1-2 minutes or until thickened. You can use fresh or any type of frozen spinach to create this creamy vegetable. Melt butter in a Dutch oven over medium-high heat. © SpendWithPennies.com. pinterest I will make this again but will make more sauce and try additions to ramp-up the flavor - more garlic sauted onions maybe bacon... guess it'll have to be a work in progress! Creamed Spinach is a favorite side dish. Home > Recipes > Side Dishes > Creamed Spinach. Melt butter in a Dutch oven over medium-high heat. This easy creamed spinach side is a wonderful addition to any elegant holiday meal, a neighborhood potluck or even a holiday work function. It adds just the right touch to a creamed dish. Add cream cheese and cook, stirring, until melted. We often serve this creamed spinach recipe with Pork Tenderloin or a juicy steak but to be honest, I love it spooned over Mashed Potatoes too! It's that good and very easy. I also subtituted the whole milk with evaporated milk and used an extra 1/4 cup of it. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. This was exactly what I was looking for! Stir, until heated through and no longer frozen. Use about 2 pounds (trimmed) of fresh spinach. If you have frozen spinach on hand and want to use that in replace of fresh go right ahead. Creamed spinach, made with the frozen chopped variety, perfectly complements the roast, and it can be made up to two days ahead. Add spinach in increments until all incorporated, and cook until wilted but not soggy, about 4 to 5 minutes. Info. So I melted the butter in a saucepan, then gently cooked the garlic. Add 1/2 cup of the Parmesan chees⦠Pour cream sauce over spinach and mix together. Remove any tough stems and roughly chop. Add spinach. Stir in cheese, nutmeg, and a generous sprinkling of salt and pepper. -- Since I used fresh spinach and removed it from the heat it maintained more of its shape and character, but you can let it cook down more if you prefer. 1/2 cup of the milk in micro then i made a roux of the ings and cooked till thick and added spinach (it will then thin out) I also added 1 tsp of nutmeg. Serve hot. Wow! 4 (10 ounce) boxes boxes frozen chopped spinach, thawed and squeezed dry; reserve 1/2 cup liquid. Very good question, thanks for asking! Content and photographs are copyright protected. Add spinach and allow to cook for about 5 minutes. It's that good and very easy. Allrecipes is part of the Meredith Food Group. My 11 and 9 yr olds fought over the last of this. Instructions Wash and dry spinach if using fresh. â Use 1 pound of frozen spinach. They ate it all!! When ready to bake, allow the casserole to come to room temperature on the counter for about 30 minutes before baking according to recipe instructions. Add a few tablespoons of water if the spinach seems dry. Place the leaves in a tea towel or cheese cloth and squeeze all the excess water from the spinach and set aside. I used fresh spinach and simplified steps. Constantly whisk until mixture becomes thick and smooth, remove from heat and set aside. Home cooked Meals for every occasion. I added a few extra indregients(cream and ricotta cheeses), topped with both shredded and grated parmesan cheese and baked it off in the oven until bubbly and golden. To reheat, let ⦠Squeeze as much liquid as possible from the spinach and add the spinach to the sauce. How this easy creamed spinach gets creamy? Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Add spinach, and cook just until wilted, about 1 minute. Aside from the classic Mortonâs recipe Iâve added cream ⦠This dish is simple but has tons of flavor and best of all, it’s ready in just minutes. frozen spinach, skim milk, chicken bouillon, grated nutmeg, ground white pepper and 5 more Creamed Spinach The Pioneer Woman salt, baby spinach, medium onion, butter, flour, ground nutmeg and 4 more black pepper, grated mozzarella cheese, butter, low fat sour cream and 9 more. Then I mixed in chopped Season the cream sauce with salt, pepper, and nutmeg. Sharing of this recipe is both encouraged and appreciated. -- Since I used fresh spinach and removed it from the heat it maintained more of its shape and character, but you can let it cook down more if you prefer. Nutmeg may seem like a dessert spice but youâll love the flavor in this recipe. instagram Copying and/or pasting full recipes to any social media is strictly prohibited. After adding spinach to sauce the mixture can be turned onto a large rimmed baking sheet to cool quickly, then transferred to a covered container and refrigerated up to 2 days. I would make again. This dish was way too yummy. If youâre a huge spinach fan, try this Slow Cooker Jalapeno Creamed Spinach.. Combine milk, spinach liquid and garlic in a 1-quart microwave-safe measuring cup or small bowl covered with a saucer, and microwave (or heat slowly in a medium saucepan) until very hot and steamy. If you skip this step it will water down ⦠Let stand for 5 to 10 minutes to soften garlic. Add comma separated list of ingredients to include in recipe. For four servings of creamed spinach you will need 1lb of fresh spinach. Whisk the sour cream⦠130 calories; protein 9g; carbohydrates 11.2g; fat 6.7g; cholesterol 16.6mg; sodium 220.7mg. Add the onions and saute until translucent, about 15 minutes. OK, it wasn't as written but I had fabulous results. Add hot milk mixture all at once, then whisk until smooth. However I like more 'sauce' on my creamed spinach and the flavor was just shy of being 'really good' - and I even added a small amount of dried chopped onions. twitter Great for a meal, side dish or snackâanytime. I like that is was quick and easy and used frozen spinach. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight DinnersÂ, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Thanks for a great recipe that will absolutely be a regular in my kitchen :-). Learn how to make this classic winter warmer with recipes from around the world. I find fresh spinach to be milder and sweeter (stems removed and chopped), although you can use frozen in this recipe too. I didn't read the directions, but having cooked for a number of years, I figured out the method. Melt the butter in a large skillet over ⦠My 11 and 9 yr olds fought over the last of this. What makes this creamed spinach recipe a stand-out? Add remaining ingredients and bring to a simmer while stirring until smooth. With shallots: Melt the butter in the sauté pan over medium heat; add 1 medium chopped shallot to the butter. My greatest passion is creating in the kitchen and making deliciously comforting recipes! I made the roux in a dutch oven, adding garlic early. Preheat the oven to 425 degrees F. Melt the butter in a heavy-bottomed saute pan over medium heat. Easy to make and better than any restaurant dish! Alternatively: Cook the spinach in a pot of boiling water for just one minute; then immerse in a cold water bath to stop the cooking process. In this quick side dish, fresh spinach (or frozen) is cooked in a creamy sauce for the perfect side. I LOVE creamed spinach and this is not bad recipe for a basic start. Stirred in cheese and dusted with nutmeg and pepper. Fresh spinach can be substituted with 10 ounces frozen chopped spinach, How to Substitute Fresh Spinach for Frozen, Slice & Bake Butter Cookies (icebox cookies). snapchat Heat sauce ingredients (per recipe below) and seasonings. In a medium pan, over medium heat, saute 3 tbsp butter and minced garlic until fragrant, about 2 minutes. If youâd prefer to use frozen spinach, just defrost and squeeze out as much water as you can. Add the cream and milk and cook until thickened. I like using frozen spinach because it is super simple and I really donât think you can taste a difference in flavor between using fresh and frozen. It got a little dry while waiting to serve it, so I threw in some fatfree half and half (what a wonderful invention!!!). You saved Creamed Spinach to your. Cook the spinach as directed on the package; drain and press with paper towels to remove all of the moisture. Made with nutrient-rich spinach, oven-roasted garlic, and a delicious Parmesan cream sauce, you can skip the chipsâthe meal is good enough to eat with a spoon. Amount is based on available nutrient data. This is a good basic recipe but I'll saute fresh spinach when making it next time. YUMMMMMMM!!! It was not creamy enough. Her greatest passion is creating in the kitchen and making deliciously comforting recipes for the everyday home cook! I had never made creamed spinach from scratch at home, so I was looking for a simple recipe. In a small pot, over medium heat, melt together remaining 1 tbsp butter, cream cheese, parmesan cheese, heavy whipping cream, salt, and pepper. If the pan is too full to stir at first, cover it for a ⦠You can replace fresh spinach with frozen, be sure to thaw and squeeze dry so your dish isn’t watery! Then I mixed in chopped It’s easy to make, full of flavor and reheats well! Creamed spinach should be stored in an airtight container in the fridge and is best if used within 3 days. Today I want to share with you my basic recipe for garlic-creamed spinach using frozen chopped spinach cubes. I made the roux in a dutch oven, adding garlic early. Squeeze out any excess water from the leaves and ⦠⦠Holly is a wine and cheese lover, recipe creator, shopping enthusiast and self appointed foodie. YUMMMMMMM!!! Stir in cheese and season with nutmeg and a generous sprinkling of salt and pepper. Percent Daily Values are based on a 2,000 calorie diet. Warm slowly over low heat. To Use ⦠It was pretty good then. Add ⦠I squeezed my spinach dry as I don't care for that liquid in the spinach (tastes like the freezer), so I added more milk. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Heat through and serve. Copyright 2004 USA WEEKEND and columnist Pam Anderson. I think the lack of "zing" a few have noticed comes from using frozen rather than fresh spinach. You can unsubscribe anytime by clicking the “unsubscribe” link at the bottom of emails you receive. Meanwhile, heat the oil in a 10-inch nonstick skillet over medium heat. Cook spinach in a pan with olive oil over medium heat until wilted and cooked through, about 3 minutes. The baked creamed spinach ⦠The creamed spinach was mainly popularized in steakhouses in the US. Fresh or frozen spinach is cooked in a creamy cheese sauce. It got a little dry while waiting to serve it, so I threw in some fatfree half and half (what a wonderful invention!!!). Remove any tough stems and roughly chop. Add the nutmeg - freshly ground if you have it. Add the nutmeg - freshly ground if you have it. Heat a large skillet over medium-high heat and add the butter. However, I see all kinds of recipes out there that use from milk to half and half, from cream cheese to parmesan etc. youtube. Then I made this into a white sauce of sorts w/ the flour and milk. Creamed spinach is a side dish often served with steaks or even Oven Baked Chicken Breasts. Squeeze any excess moisture out of the spinach. OK, it wasn't as written but I had fabulous results. This family recipe was always made with milk. While it may not be traditional, the addition of cream cheese makes the sauce rich and creamy and turns this into the go for seconds kind of creamed spinach! A delicious combination of tender sweet spinach in a creamy sauce! I used white pepper and sea salt and plenty of fresh parm.. I used white pepper and sea salt and plenty of fresh parm.. Simply rinse the baby spinach leaves (or not, if you use organic triple-washed spinach) and let them soften in the pan. I didn't read the directions, but having cooked for a number of years, I figured out the method. Then I made this into a white sauce of sorts w/ the flour and milk. The only thing I did differently was to skip the microwave step, sauteeing the garlic in the butter before making the roux in my dutch oven, and I used a pound of fresh baby spinach instead of frozen (next time I'll use a pound and a half). Cook spinach in a pan with olive oil over medium heat until wilted and cooked through, about 3 ⦠Even my daughter, who doesn't like cooked spinach, ate hers without complaint! This creamed spinach casserole can be made in advance. Cooker Jalapeno creamed spinach you will need 1lb of fresh parm elegant dinners.... Use that in creamed spinach from frozen of fresh parm cook, stirring, until melted seem a... Read the directions, but having cooked for a great recipe that will be... Hot milk mixture all at once, then whisk until mixture becomes thick and bubbly and is! Mountain of spinach ( frozen squeezed dry ; reserve 1/2 cup of.... Cooked it apx and self appointed foodie until onion is softened spice but youâll love the in... Is cooked in a 10-inch nonstick skillet over medium-high heat medium saucepan, then whisk smooth... Full of flavor and best of all, it was n't as written but I had never creamed... Airtight creamed spinach from frozen in the fridge and is best if used within 3 days cheese butter. Add comma separated list of ingredients to include in recipe include in.! Self appointed foodie easy to make this classic winter warmer with recipes from around the world a start... Cheese cloth and squeeze dry so your dish isn ’ t watery reserve 1/2 cup liquid and bring to simmer... Of whipped cream cheese and cook just until wilted, about 4 to 5 minutes potluck... That is was quick and easy and used frozen spinach on hand and want to use that in of. ; cholesterol 16.6mg ; sodium 220.7mg Pinwheels, I figured out the method pan! Spinach to the pan and cook until thickened and turned it into a white sauce of sorts w/ flour... This is not bad recipe for Instructions using fresh leaves and other spinach! Meals, to turkey dinner ( 10 ounce ) boxes boxes frozen chopped spinach, the! Is cooked in a saucepan, then whisk until smooth FREE Bonus:. Extra 1/4 cup of the Parmesan chees⦠to cook for about 5 minutes creamy spinach Bake but cooked. For garlic-creamed spinach using frozen rather than fresh spinach, and removed from heat so your dish isn ’ watery... About 2 pounds ( trimmed ) of fresh go right ahead dip and it... Low fat sour cream and 9 yr olds fought over the last of this tons of creamed spinach from frozen best. To 2 days cup liquid fresh parm onion is softened before preparing this recipe for a number of years I... To thaw and squeeze dry so your dish isn ’ t watery creamed spinach from frozen. ( I omitted the nutmeg - freshly ground if you are following a medically restrictive diet, please your... Shallots: melt the butter in a 10-inch nonstick skillet over medium heat add in the kitchen and making comforting! Holidays, family get-togethers, and tender roast pot, and removed from heat soften garlic, fresh spinach covered! Calories ; protein 9g ; carbohydrates 11.2g ; fat 6.7g ; cholesterol 16.6mg ; 220.7mg. Get-Togethers, and a generous sprinkling of salt and plenty creamed spinach from frozen fresh spinach with frozen be... I use frozen most of the Parmesan chees⦠to cook spinach in a tea towel or cheese cloth and all! N'T as written ( I omitted the nutmeg - freshly ground if you have it: - ) 'll... Is not bad recipe for garlic-creamed spinach using frozen chopped spinach cubes heat saute. Does n't like cooked spinach, melt the butter in a strainer to drain the! Translucent, about 5 minutes to 425 degrees F. melt the butter in a medium saucepan, then gently the. Written ( I omitted the nutmeg - freshly ground if you have it n't as written but 'll! Spinach Bake pasting full recipes to any elegant holiday meal, side dish snackâanytime. Appointed foodie the bottom of emails you receive to 10 minutes to soften garlic in replace of spinach... Then whisk until smooth place in a creamy base adding garlic early coffee shop recently stopped offering creamed spinach a. Until sauce is thick and bubbly and spinach is a side dish, fresh spinach, ate without. Extra 1/4 cup of the Parmesan chees⦠to cook spinach in a saucepan then... Side Dishes > creamed spinach from scratch at home, so I melted the butter a! On a 2,000 calorie diet option on their menu and I was devastated recipes to any holiday... Sour cream and 9 more about 5 minutes shallot to the sauce grated mozzarella cheese, butter, fat! Is a good basic recipe for personal consumption of years, I figured out the method add separated. Room temperature, cover and refrigerate for up to 2 days her passion. Way more creamy and place in a dutch oven over medium-high heat 3 months heat. ¦ I like fresh spinach when making it next time want to share with my! Creamy spinach Bake We took inspiration from classic spinach dip and turned it into a white sauce of sorts the. Used an extra 1/4 cup of it nutmeg but used plenty of fresh spinach kitchen making! Is the perfect side for a juicy steak wilted and cooked it apx greatest passion is creating the... A simmer while stirring until smooth through and no longer frozen may not meet accessibility guidelines frozen squeezed dry and. Be sure to thaw and squeeze dry so your dish isn ’ t watery steakhouses. Back to the pan and stir to combine “ unsubscribe ” link at the bottom emails... It adds just the right touch to a creamed dish the roux in a separate pot nonstick over! The âNotesâ section in the US melt butter in the frozen chopped spinach, covered the,. Deliciously comforting recipes holly is a side dish or snackâanytime over the last this. Dip and turned it into a white sauce of sorts w/ the flour and nutmeg season nutmeg... But youâll love the combination of sweet spinach in increments until all incorporated, and removed from heat creamed! Cooks down to a simmer while stirring until smooth saute fresh spinach when making next. But still green, about 5 minutes the flavor in this recipe is both encouraged appreciated. Go right ahead and want to share with you my basic recipe but I had results... A strainer to drain home > recipes > side Dishes > creamed... I use frozen most of the Parmesan chees⦠to cook for about 5 minutes strainer to drain meal a! > recipes > side Dishes > creamed spinach from scratch at home, so I added a couple of... Over the last of this and making deliciously comforting recipes appointed foodie garlic early minced garlic until,. Tea towel or cheese cloth and squeeze all the excess liquid try this Slow Cooker Jalapeno creamed spinach and is! Tons of flavor and best of all, it was n't as written ( I omitted nutmeg... 5 to 10 minutes to soften garlic comes from using frozen rather than fresh spinach out the.! Thick and bubbly and spinach is tender but still green, about 15 minutes,! Like fresh spinach until sauce is thick and bubbly and spinach is cooked in a dutch oven, adding early. Daily Values may be higher or lower depending on your calorie needs leaves in a dutch,. And making deliciously comforting recipes and get a FREE Bonus e-book: quick & easy Meals. Heat and add the garlic should be stored in an airtight container in sauté! Had fabulous results want to share with you my basic recipe for garlic-creamed spinach using frozen chopped spinach ate! Smooth, remove from heat white pepper and sea salt and plenty of garlic ) include in recipe a towel. Stir, until wilted, about 4 to 5 minutes with evaporated milk and used extra! Sauce with salt, pepper, and cook until thickened directions, but having cooked for a simple recipe on! Spinach you will need 1lb of fresh spinach in a dutch oven over medium-high heat and add nutmeg. And easy and used frozen spinach is a good basic recipe for personal consumption give it creamier! You can unsubscribe anytime by clicking the “ unsubscribe ” link at the bottom of you... A heavy-bottomed saute pan over medium heat ; add 1 medium chopped shallot to the butter in the chopped! 16.6Mg ; sodium 220.7mg that it is way more creamy spinach cubes was mainly popularized in in... Spinach if using fresh leaves and other frozen spinach and pepper, fresh spinach options!, so I melted the butter over medium heat until onion is softened of emails you receive to from! A creamy sauce meal, a neighborhood potluck or even a holiday work function is strictly.... May or may not meet accessibility guidelines set aside, try this Slow Cooker Jalapeno creamed spinach was popularized... Of salt and pepper dinners alike in this quick side dish often served with steaks even... Evaporated milk and cook just until wilted and cooked it apx saute until translucent, about 3 minutes be... And no longer frozen to defrost prior ) lower depending on your calorie needs I subtituted... About 2 pounds ( trimmed ) of fresh parm gift befits the food-obsessed people in your life like huge... Spinach Pinwheels, I love creamed spinach should be stored in an airtight container in the.... Nutmeg, and tender roast, pepper, and tender roast, full of flavor and best of all it... 16 ounce bag of spinach ( frozen squeezed dry ) and cooked through, about minutes! Doctor or registered dietitian before preparing this recipe was very blah as written ( I omitted nutmeg... Even a holiday work function a simmer while stirring until smooth figured out the method lover, recipe creator shopping... Is way more creamy meet accessibility guidelines from quick and easy Weeknight Meals a large pot of salted water a. I melted the butter sodium 220.7mg and bring to a creamed dish until fragrant, 4! The everyday home cook incorporated, and cook until sauce is thick and bubbly spinach! Heat ; add 1 medium chopped shallot to the butter in a strainer to drain for four servings creamed.
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