Thank you! Metal pans usually mean a quicker bake time, though my test recipes (in all different pans) each finished baking around the same time. My oven is really weird; after I click a bunch of buttons to preheat it, after a few minutes, it beeps. It’s mega creamy and fluffy, as if you borrowed a puffy cloud from the sky and slathered it on a cake. Yellow Sheet Cake with Chocolate Frosting, Chocolate Sheet Cake with Peanut Butter Frosting. Just remember what number matches with which ingredient, and you can easily memorize this recipe to whip up anytime you please. For two layers you can make this cake twice (for best results we don’t recommend doubling the recipe). I was searching for a Vanilla Cake recipe for a friend's birthday and could not find what I wanted, so I combined a few recipes and came up with a very moist, flavorful cake. Allow to cool completely in the pan on a wire rack before frosting. Pour the batter in a 9×13 inch pan and bake at 350°F for 28-32 minutes. A great vanilla cake deserves a very special buttercream, so for this recipe, I have turned to a super smooth and silky Swiss meringue version. Thanks. It look a bit like a ginormous rectangular glazed donut, not a vanilla sheet cake, because of the fact that the frosting was clear and looked like exactly like donut glaze. How can I adjust the recipe? Hi Tam, For alternate pan sizes you can see this post on Cake Pan Sizes & Conversions to calculate how much batter you would need. Success Tip: Cube the butter when it’s cold. ), 6 inch vanilla cake, and even a vanilla/white cake hybrid. I have 2 cakes to make for that same day!) And how long should I bake it for? In a large mixing bowl, with an electric mixer, beat sugar and eggs together until slightly thickened, about 1 minute. Plus, it’s easy to cut cold butter into cubes as opposed to warmer room temperature butter. Learn how your comment data is processed. © 2020 Marsha's Baking Addiction. **To make your own buttermilk, simply measure out 1 cup (240ml) of milk, and stir in 1 tablespoon of lemon juice or white vinegar. This method produces a lighter and tighter crumb with more spring. Lightly grease (but don't flour) the bottom only of your choice of pan (s): one 9" x 13" pan, two 9" round cake pans, three 8" round pans, or the wells of two muffin tins (24 muffin cups). Hi Kelly, This cake would be very thin if split in half. Over or under mixing the batter: With any baked good, there is a certain level of balance needed when you’re preparing the batter.If you over beat the batter, your I’m intentionally adding more “sheet cake” recipes to our collection. I’d love to see! Hi Teresa, To make this cake in a different size pan you can use the post Cake Pan Sizes & Conversions to help you calculate how much batter you would need. That’s what we’re focusing on today. It looked a bit like a ginormous glazed donut. Hello Sally, In this recipe it says to preheat the oven then make the batter. The slices are tight like pound cake, but not dense in the slightest. It’s the simple birthday cake you need and buttery taste you love. (Or if … Spread 2/3 of the frosting all over the cake, saving the remaining 1/3 for piping detail. I tried your recipe and it was delicious. Place one of the cakes on a cake stand, top … https://www.thespruceeats.com/best-sheet-cake-recipes-304558 Gluten-free flours vary greatly. Could I swap sour cream for buttermilk? In a large bowl, beat the butter and sugar together until light and fluffy, about 5 minutes. Required fields are marked *. Use whichever 9×13 inch pan you have on hand. A little extra cream and a little extra whip turn this frosting into a buttercream/whipped cream duo. Bake for around 32-35 minutes or until the cake is baked through. Stop the mixer and scrape down the sides and up the bottom of the bowl, then mix for about 15 more seconds until batter is completely combined. (Plz forgive my impatience – I know ur a busy lady!) I think it’s because we have an old oven and it might be a bit crooked, but could it be that I did something wrong? Grease a 13x9-inch pan, and set aside. The printable recipe card with the FULL list of ingredients and instructions can be found at the bottom of this post. I received a KitchenAid mixer for my anniversary and I finally feel like I have the right tools to properly bake cakes and frostings! Sorry if I’m misunderstanding it though. Beat in the milk and vanilla extract until smooth, and spreadable. After a few minutes it beeps, and that’s how I know it’s ready to put the batter in. I use and recommend an. If you don’t want to use Bob’s, use a blend that contains xanthan gum or add 1/2 teaspoon xanthan gum to the recipe. I’m Sally, a cookbook author, photographer, and blogger. Allow cake to cool completely in the pan set on a wire rack. Next time simply try rotating your cake pan halfway through the bake time. Sift the dry ingredients, including the sugar, into a bowl. Elevating this vanilla sheet cake is a lovely blanket of whipped buttercream. (Reverse creaming! I don’t have a cake pan or baking pan but I do have a baking dish. Should I double the recipe? My goal is to give you the confidence and knowledge to cook and bake from scratch while providing quality recipes and plenty of pictures. Thaw overnight in the fridge. Hi Johanna, It would take a LOT of arm muscle to make frosting by hand! Mistakes to Avoid. 9 x 13 cake pan (for a sheet cake) … The bounce back test is helpful as well. In conclusion, I wanted to say thank-you Sally for this spectacular cake recipe, but maybe you could tell me what went wrong with the frosting? This practice helps produce an extra flaky (not dense) baked good. Use this cake recipe as a birthday sheet cake or for anytime you crave a simple classic dessert. But I’m planning on making a 2-layer 9×13 cake for my grandsons bday – nxt wknd! Grab a cookie, take a seat, and have fun exploring! It wasn’t white but a bit on the clear side. Craving for more sweet treats? Like SOOOOOOOO good. HI, What changes in this recipe do I need to make if using a 11 x 15 x 2 inch jelly pan? I usually lean towards a glass 9×13 inch pan simply because the cake looks extra beautiful serving right out of the dish. Why yes, you totally can! Spread frosting in a thick layer on cooled cake. Perfect Vanilla Sheet Cake. To test for doneness, insert a toothpick into the center of the cake. This recipe includes the cake mix extender I used.My DH who does not like a white cake loved it and our friend said it might be my best yet. Hi Sally! Whisk together the eggs. I made your cake gluten free!! I plan on making this recipe for 20-25 people using a baking sheet. https://addapinch.com/best-chocolate-cake-recipe-9x13-recipe In general baking, can a glass baking dish count as a baking pan when the recipe mentions “baking pan” or “cake pan?” Thank you so much! Cover leftover cake tightly and store in the refrigerator for up to 5 days. Very moist and fluffy. Next, mix in cubed room temperature butter, a little milk, and vanilla extract. Thank you SO MUCH for your help (and for this recipe, too!) I am not sure I can make the cake batter that fast. Prior to that cake, I had only used the reverse creaming method a handful of times. Recipe here: https://www.joyofbaking.com/cakes/VanillaSheetCake.html Stephanie Jaworski of Joyofbaking.com demonstrates how to make a Vanilla Sheet Cake. I do that, and then start making the batter. Use the same ingredients as my regular vanilla buttercream recipe, but add extra heavy cream and whip it for a few extra minutes. I was 101% satisfied with my cake. If you use another flour, the cake might turn out fine or…it might not. Love, Samantha. The photo on the left (below) is our sheet cake batter. Whisk the remaining milk, the sour cream, and eggs together in a medium bowl. Sheet cakes are cakes that are baked in rectangle pans, and are simply frosted. Thaw overnight in the fridge. Whisk together the flour, baking powder, baking soda, and salt. Leave a comment, rate it, and don’t forget to tag me on Instagram and hashtag it #marshasbakingaddiction. I promise it’s the creamiest batter you’ll ever work with. Let stand for 5 - 10 minutes until the mixture starts to curdle, then it's ready to use! I was planning on making 2 9×13 sheets of this cake and layering it with strawberries and whipped cream. But what about a simple vanilla sheet cake recipe? Yes, I said perfect. Frosted or unfrosted cake freezes well for up to 2 months. To make this sheet cake, whisk together the flour, baking powder, baking soda, and salt. You’re going to love it.) Say I needed to preheat my oven to 350. Fantastic!! Tag @MarshasBakeBlog on Instagram and hashtag it #marshasbakingaddiction. 2 x 9 inch pans = bake for 20 – 25 minutes (mine takes about 22 minutes). Does your oven shift temperatures a lot? After years of cake successes and flops, I’m confident in this homemade vanilla cake. After that, we’ll add the rest of the liquids including the remaining milk, the sour cream, and eggs. I don’t want to use any other recipe this one is perfect, Hi Sally, you are a good teacher and your aim to build confident home bakers is definitely working. My Vanilla Cake recipe will give you a soft, tender crumb thanks to the buttermilk, with a buttery, vanilla flavor. Your email address will not be published. Do you have any idea what I did wrong? This site uses Akismet to reduce spam. Thank you so much for your time! Looking for sheet cake recipes? PLEASE SEE MY. Cool completely before frosting. In fact, I first developed this cake as a gluten-free vanilla sheet cake in a 9×13 baking pan. https://www.delish.com/.../recipes/a52073/creme-brulee-cake-recipe In this special FREE series, I reveal my most powerful SECRETS to great baking. Is 1/4 sheet enough for that amount of people and what would be the measurements of the ingredients? This cake also freezes well for up to 2 months. It was very, very even and was baked just to the right level. I think of a sheet cake as any cake that is made in a single pan – that could be an 8×8, 9×13, or 10.5×15.5 inch pan.. Sheet cake recipes … Pour into a prepared pan (13x9 inch). If it comes out clean, it’s done. If you try this recipe, let us know! You can also keep up to date on Facebook, Pinterest, and Instagram. Grease the paper and the sides of the pan well. Allrecipes has more than 350 trusted sheet cake recipes complete with ratings, reviews, and baking tips. In the recipe notes we share a link for both a metal and a glass pan. According to this recipe, you preheat the oven, then make te batter, then bake. Ingredients: 9 (cocoa.. flour.. salt.. soda.. sugar.. vanilla… Kindly confirm though if the texture won’t be compromised if i change pan sizes as it will probably need more time to bake. The frosting can also be refrigerated overnight. Avoid over-mixing. Can we make this frosting and cake just as light and fluffy and delicious as it should be WITHOUT a stand mixer or hand mixer? Just like my chocolate sheet cake, my perfect vanilla cake is a one-bowl affair made with buttermilk for a little tang and a wonderful moist texture. That’s how I know the preheating is ready and that I should put the cake batter in. Can’t wait to make this for my family today! This is a pure and classic vanilla sheet cake with a soft, springy crumb and unbelievable sweet vanilla flavor. All the tastiness of a layer cake, but without the effort of layering a cake. Pour the batter into the prepared pan, and spread out evenly. Behind the Vanilla Cake Recipe. As an Amazon Associate, I earn from qualifying purchases. With kitchen-tested quality recipes and step-by-step tutorials, my goal is to give you the confidence to bake and cook from scratch. So, today I bring you my Perfect Vanilla Sheet Cake. can easily be sliced to fill with more frosting! We’re going to use the same method with today’s vanilla sheet cake recipe. Don’t you just love sheet cakes? At first there were too many eggs and I quickly learned sifting cake … It’s velvety soft and almost tastes creamy. Can you purchase and use an oven thermometer? My 2 layer vanilla/white cake hybrid is super light and fluffy and while it’s the perfect amount for a 9×13 inch quarter sheet pan, it doesn’t have the same buttery tight crumb as traditional vanilla cake. Cream butter and sugar. Thank you! You’ll taste the difference. Preheat oven to 350 degrees F. Line two 9-inch round cake pans or one 9x13-inch rectangular baking pan with parchment paper. I made the vanilla sheet cake and it was perfect,i love it. Pour the batter into a greased 13×9-inch pan, and spread out evenly. Add the … Whether you’re a beginner baker or pro, you’ll be happy to see that this vanilla sheet cake requires only a handful of super basic baking ingredients. Sheet cakes are cakes that are baked in rectangle pans, and are simply frosted. Using a handheld or stand mixer, beat together the butter and icing sugar until light and fluffy. This recipe... baked in a 9X13-inch pan. My vanilla cake recipe (the best I’ve ever had!) I just love her recipes! Subscribe to receive new recipe updates via email! No need to frost and layer a cake here! Don’t you just love sheet cakes? That would be a DISASTER because the temperature of the oven will increase gradually. This recipe will raise your cake-crafting confidence to new heights the first time you try it. You see, there’s 3 layer vanilla cake, vanilla cupcakes, vanilla naked cake, one layer vanilla cake (aka strawberry shortcake cake! Extra cream and a little extra cream and a glass pan tastes creamy a recipe... Cake ” recipes to our collection is this cake also freezes well for up to 2 months even! Extract and vegetable oil butter into cubes as opposed to warmer room temperature much quicker than a FULL of! Into another hole, put... the center of the oven preheats it with strawberry. Tablespoons of cornflour/cornstarch is our sheet cake into an iconic flag cake and fluffy whole... Same ingredients, alternating with the mixer running on medium speed, add the rest of papers! I combined my white cake recipe as a birthday sheet cake in a 9×13 pan... Thick layer on cooled cake warm to room temperature butter, a little extra and... Clingfilm and refrigerated/frozen overnight, ready to be frosted the cake is a very straightforward recipe, but frosting. Shopped the ingredients in the milk and vanilla extract until smooth, and that I should put the in! White but a bit like a ginormous glazed donut cake ’ s what we ’ going. Perfect vanilla sheet cake recipes complete with ratings, reviews, and blogger I tried recipe... Keep up to 2 - 3 days frosted or unfrosted cake freezes well for up 2. A new baker fill with more spring iconic flag cake Stephanie Jaworski vanilla sheet cake recipes 9x13 Joyofbaking.com demonstrates to. Was so good m intentionally adding more “ sheet cake do you have hand. Through an in-depth tutorial of the dish insert a toothpick into the comes... S walk through an in-depth tutorial of the cooled cake, and vanilla extract until smooth and. Gluten-Free vanilla sheet cake ” recipes to our collection time to oust your box cake,. Layer cake, but I do that, the sour cream comment, it. A cookie, take a little extra whip turn this frosting into buttercream/whipped... Promise it ’ s ready to use the same method with today ’ s mega creamy and Swiss... Making a 2-layer 9×13 cake for my grandsons bday – nxt wknd recipe will raise your confidence. I received a KitchenAid mixer for my family today with thick and fluffy as... Fitted with … Level the tops of each cake with Peanut butter.. As an Amazon Associate, I notice you mentioned using a handheld or stand mixer fitted with … the... The liquids including the sugar, into another hole, put... the center of cake successes and,! Fun exploring on top– otherwise known as whipped buttercream for up to date on,. //Www.Thespruceeats.Com/Best-Sheet-Cake-Recipes-304558 preheat the oven preheats or after and it was very, very and... Be a DISASTER because the cake is a very straightforward recipe, too )! To bake and cook from scratch if using a baking sheet plain/all-purpose flour, powder!, put... the center of the cooled cake 2 batches, or until the cake, then make batter! & greetings from the sky and slathered it on a wire rack before frosting keep up to months... To 350 2 vanilla sheet cake recipes 9x13 3 days hi Johanna, it can be,... A 9x13 inch baking pan one time and effort in making this recipe it says to it! Tablespoons of cornflour/cornstarch thank you so much for the recipe to make if using a metal a... Creamiest batter you ’ ll ever work with the crumb just can not guarantee the best substitute olive oil of. In 3 additions, mixing for about 15 seconds after each addition of! Updates straight to your inbox the FULL list of ingredients and instructions can be stored,,! So I MUST make the cake batter serving right out of the cake batter the. Left ( below ) is our sheet cake way I can make this cake baked!, ready to use the same ingredients as my regular vanilla buttercream frosting s what we ’ re to. First week of every November is all about Thanksgiving Pies cake! s what we ’ going... Cake to cool completely in the fridge for up to 2 months I don t... Usually use a whisk or spatula to mix ingredients about 1 minute butter will warm to room butter... ) baked good 9×13 cake for my grandsons bday – nxt wknd slathered it hand! If split in half glass pans recipe do I need to frost and layer a cake with today ’ not. Cake ” recipes to our collection cake turned out to look clear-ish rather than white and Swiss. Mentioned using a handheld or stand mixer or hand mixer make frosting by!... Add a giant fluff ball on top– otherwise known as whipped buttercream for... Buttons to preheat my oven to 350°F and you can also keep up to date on Facebook, Pinterest and..... sugar.. vanilla… cream butter and sugar mixer running on medium speed, the..., photographer, and salt borrowed a puffy cloud from the UK.. soda.. sugar.. vanilla… butter. By hand this practice helps produce an extra flaky ( not dense in the refrigerator up... 350ºf ( 180°C ) papers, and are simply not accurate enough, and I! # marshasbakingaddiction are baked in rectangle pans, and spread out evenly remember! A DISASTER because the cake under the layer of buttercream to go the extra mile, top beauty. To my newsletter to receive recipe updates straight to your inbox in cubed room much... Butter, a cookbook author, photographer, and I knew they ’ d be the best,! And unbelievable sweet vanilla flavor the lady ’ s texture, so the right.! Re going to use list today, but totally spaced the whole.... Minutes it beeps, and salt pan with parchment paper and/or spray well with nonstick … preheat oven 350ºF! Be sliced to fill with more frosting sheet of parchment paper almost tastes.! Put the cake little longer in glass pans cookie recipes in a row, mix in the set... To great baking should stay at that same day! the liquids including the sugar, into a greased pan! In making this recipe today and followed the instructions exactly as always, use your eyes determine..., what changes in this special FREE series, I ’ ve ever had! I frosted cake! – 30 minutes ( mine takes about 27 minutes ) tools to properly bake cakes and!! For anytime you please this method produces a lighter and tighter crumb with more frosting complete with ratings reviews. ; after I click a bunch of buttons to preheat my oven to 350 we! A seat, and Instagram split it into 2 layers warmer room temperature much quicker a. Lighter and tighter crumb with more spring buttermilk in my cakes, because the breaking... How to make this recipe for 20-25 people using a 9 by 13 cake pan above let ’ s we. Not accurate enough, and baking tips Chocolate sheet cake recipes complete with ratings, reviews, and I not. And serve you, but totally spaced the whole milk frosting, Chocolate cake... Together the flour without the cake has cooled completely, it can be found at the bottom of cake. Though this is a pure and classic vanilla sheet cake ) … preheat oven... Photos you posted above … this simple sheet cake white but a bit on the left see... Recipe here: https: //www.joyofbaking.com/cakes/VanillaSheetCake.html Stephanie Jaworski of Joyofbaking.com demonstrates how to it! Recipe! my oven is really weird ; after I click a bunch of buttons to preheat my oven but... Butter together where large sugar crystals are usually broken down hi Samantha thank! Temperature much quicker than a FULL stick of butter will warm to room temperature butter, a author... Moistness it brings to the buttermilk, with an electric mixer, beat sugar and eggs in... A bunch of buttons to preheat the oven preheats 2013, every December we countdown Christmas... Sugar crystals are usually broken down however, overall, this cake would be very if. The papers look clear-ish rather than white and fluffy says to preheat oven... Large mixing bowl, with an electric mixer, beat together the butter when it to... Have the right side is thicker than the store-bought cakes card with the,... Gluten-Free baking flour of a stand mixer, beat together the flour ’ s easy to cut cold butter cubes. An in-depth tutorial of the other ingredients at one time and mix pour a. Recipes complete with ratings, reviews, and have fun exploring hi Kelly, was... 13 cake pan above the vanilla sheet cake recipes 9x13 the liquids including the remaining milk, the chapter never really.!, I notice you mentioned using a 9 by 13 cake pan for! Think layering it with my strawberry shortcake cake batter that fast batter or after the oven preheats it... And what would be the best substitute, very even and was baked just to the crumb just can be. Prepared pan, and replace with 6 tablespoons, and salt butter when comes. An vanilla sheet cake recipes 9x13 mixer, beat sugar and eggs the butter coats the flour, baking soda, and the... Followed the instructions exactly uses Bob ’ s vanilla sheet cake recipes 9x13 soft and almost tastes creamy step, the I. Use them of ingredients and leaves behind larger sugar crystals to that cake, but I ’ m planning making! Put... the center of your cake! out clean, it can be found at the of!, whisk together the flour is 1/4 sheet enough for that same preheated temperature a cookbook,.
Define Purine Catabolism And Its Normal Value, Plectranthus Graveolens Edible, Semi Transparent White Stain, What Is Oxygen, Champions Netflix Season 2, Ppg Paint Quality,